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A plate of fresh tomato slices, mozzarella cheese, and basil leaves, seasoned with olive oil and balsamic vinegar.
Source: Powerhouse Productions / Powerhouse Productions/CLEO TV

Instructions

Ingredients for Balsamic Dressing:

  • ¼ cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1/2 tablespoon honey

Ingredients for Salad:

  • 4 large tomatoes, cut into ¼-inch slices
  • 1 lb. fresh mozzarella, cut into ¼-inch slices (then cut in half)
  • 1 bunch fresh basil
  • Kosher salt and cracked black pepper, to taste

Method:

  1. In a medium-sized bowl, combine the balsamic vinegar, olive oil, and honey. Whisk until all ingredients are fully incorporated and set aside.
  2. On a large plate or platter, lay out the mozzarella and tomatoes, alternating one piece of cheese, one piece of tomato, and one basil leaf. Repeat this process until the platter is full.
  3. Drizzle the prepared balsamic dressing evenly over the salad. Season with salt and pepper to taste.
  4. Serve immediately while fresh.

Mozzarella Tomato Salad with Balsamic Vinaigrette | New Soul Kitchen fue publicado originalmente en mycleo.tv

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